This Is Texas Wine

Talking Texas Wine with TEXSOM's James Tidwell MS

Episode Summary

James Tidwell is a Master Sommelier, writer, speaker and educator. James was an early adopter of Texas wines and shares tips for wineries that are seeking restaurant placement. We also talk about what varieties and wine styles have impressed him and his high hopes for the Texas wine industry.

Episode Notes

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Mentioned in this Episode:

Sponsors 

Bending Branch Winery’s Custom Crush Services

Sommly.com

Texas Wine In the News

1. Condé Nast Traveler: “This Once-Quiet Texas Town Is Now a Booming Wine Destination”
2. New Zealand Herald: “US travel: The surprising wine region you might never have heard of”
3. PR NewsWire: “Finger Lakes Winery Plants New Roots in Texas”
4. Carl Hudson for Texas Wine Lover: “Less Recognizable Grape Varieties in Texas and Their Unfamiliar Pronunciations”
5. Wine Enthusiast: “A Beginner’s Guide to All Things Ice Wine”
6. Rootstock Wine Fest TICKETS - Use code “Shelly” for 10% off
7. Toast of Texas TICKETS - Use code “Shelly” for $10 off

Interview with James Tidwell, MS

Visit www.TEXSOM.com for more information about submitting wines and past winners!

Special Thanks

Thanks to Texas Wine Lover for promotional help! For the latest information on Texas wineries and vineyards, visit Texas Wine Lover. Don’t forget to download the Texas Wine Lover app too!

Wine & Food Foundation

I’m so happy to be part of the community of wine and food lovers at The Wine & Food Foundation! Get more information about upcoming events, wine education classes, and membership options here.

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